Please remain at the same table once you have ordered from our outside bar or kitchen you will be given a buzzer to alert you when your food is ready to collect.
Your food will be freshly prepared as you order & arrive when ready.
Only Alfresco Grill Menu available for outside tables. For all other menus please book inside. The Grill is only open on Saturday’s, Sunday’s & Bank Holiday’s – weather permitting. Please check our Instagram story for live updates on opening hours.
small plates
nocellara olives (ve,gf) 4.5
focaccia – whipped marmite butter, homemade focaccia (v) 5.5
italian burrata – organic heritage tomatoes, basil pesto, aged balsamic, toasted pine nuts (gf, v) 12.5
bolognese arancini – steak mince bolognese arancini, summer truffle, aged parmesan 12.5
yellowfin tuna – ponzu dressing, avocado puree, crispy onions, sesame, pickled ginger, wasabi 13.5
SEAFOOD
whole scottish lobster – served in the shell, thermidor sauce, lemon & herb crust, garden pea shoot salad, torched lemon 44.5
bbq giant shrimp risotto – two marinated giant shrimp cooked over charcoal, saffron & mussel risotto, chorizo, chive oil (gf) 42.5
half lobster & champagne – grilled scottish lobster, garlic & parsley butter, pea shoot salad, half bottle beaumont champagne (gf) 52
SIGNATURE HOT DOGS
Our Hot Dogs are handmade with an 80/20 blend of hand reared pork shoulder & old spot back fat & over charcoal for that extra layer of flavour then served in a brioche roll.
our signature hotdog – old spot pork sausage, brioche roll, parmesan, special sauce, gherkin, crispy onions, chives 16.5
truffle dog – old spot pork sausage, brioche roll, parmesan, truffle mayonnaise, summer truffle, crispy onions, fig jam, chives 18.5
GOURMET BURGERS
Our Burgers are handmade with a 75/25 blend of grass fed short rib & aged chuck & cooked on our charcoal grill for that unrivalled BBQ flavour. Served in a glazed brioche bun.
dog & pickle steak burger – raclette cheese, pickles, burger sauce, lettuce, tomato, crispy onions, brioche bun 18.5
truffle burger – raclette cheese, pickles, truffle mayonnaise, fig & shallot jam, crispy onions, brioche bun, summer truffle 19.5
Double up & add an extra steak patty to your burger 2.5
vegan burger – moving mountains vegan burger, beef tomato, baby gem lettuce, ketchup, pickles, vegan bun 12.5
ON THE SIDE
julienne fries (gf, v) – 5
truffle & parmesan fries (gf, v) – 7.5
chicken salt fries (gf, v) – 5.5
SOMETHING SWEET
cookies & ice cream – homemade chocolate chip cookies & vanilla ice cream 7.5
Please make our staff aware of any dietary requirements or allergies. Allergen matrix available on request.
Booking Terms And Conditions
A £10 per head Booking Fee is required for ALL BOOKINGS. This will be taken as soon as you make your online booking with us.
All Deposits are NON REFUNDABLE and can be transferred only once.
To transfer the booking you must notify us at least 24 hours prior to your visit.
The £10 deposits will be deducted from your bill on the day you dine.
Booking Terms And Conditions
A £10 per head Booking Fee is required for ALL BOOKINGS. This will be taken as soon as you make your online booking with us.
All Deposits are NON REFUNDABLE and can be transferred only once.
To transfer the booking you must notify us at least 24 hours prior to your visit.
The £10 deposits will be deducted from your bill on the day you dine.